Valentine’s Day 2022

A1

Monday, February 14, 2022

Three Course Prix Fixe Menu $85 per person
Reservations available 4pm-8:30pm

Appetizers & Salads

DUNGENESS CRAB KALE CAESAR garlic crouton, Spanish white anchovy

DATES & PROSCUITTO burrata cheese, green apple, tarragon, pistachios
MUSHROOM RAVIOLI pecorino romano, fresh thyme, cabernet butter
add 3oz butter poached lobster {market price}

Entrees

DAY BOAT SCALLOPS cauliflower puree, Romanesco, bacon, almonds, orange, thyme
BRAISED BONELESS SHORT RIB potato puree, swiss chard, cabernet mushroom gravy
SALMON NICOISE artichoke-lemon risotto, roasted tomato, olive tapenade, pesto
8oz MANHATTAN STEAK yukon potato gratin, broccolini, green peppercorn sauce
add 6oz butter poached lobster tail and béarnaise {market price}

Dessert

PEAR BREAD PUDDING salted walnut ice cream, basil, balsamic
VANILLA BEAN CHEESECAKE local citrus, strawberry puree, passion fruit
CHOCOLATE TRUFFLE BAR almond toffee, coffee ice cream, banana rum sauce

CHOCOLATE TASTING FOR TWO {add $10.00}
pot de crème – warm cookie - ice cream – truffles


or cheese selection
ST ANDRE brioche, bacon, tarragon, orange blossom honey

{This is a sample menu. Items subject to change}