Valentine's Day 2026

Three Course Prix Fixe Menu $95 per person
Reservations available from 4pm-8:30pm

Amuse Bouche
SMOKED SALMON puff pastry, brie, chives  

Appetizers & Salads
ROASTED PEPPER & TOMATO SOUP dungeness crab salad, lemon oil
BEET SALAD wild baby arugula, shaved apple, almonds, vanilla vinaigrette 
DUCK BRUSCHETTA cranberry preserve, goat cheese, fresh basil, orange marmalade  
HERB GNOCCHI local mushrooms, marinated tomatoes, pecorino, truffle croutons

Entrees
HALIBUT shellfish risotto, sweet red peppers, local blood orange, lobster gremolata
SHORT RIB butternut squash puree, broccolini, bacon, creamed apples, pomegranate jus
PORK LOIN roasted marble potatoes, brussels sprouts, gruyere, pinot noir braised cherries  
BEEF TENDERLOIN potato gratin, haricot vert, fried onions, tarragon, cabernet reduction
add Day Boat Scallop  {$15}

Dessert
COFFEE CRÈME BRULEE pistachio biscotti, candied orange  
BANANA BREAD PUDDING chocolate chip ice cream, spiced walnuts, vanilla bourbon sauce
STRAWBERRY CHEESECAKE meyer lemon curd, balsamic glazed strawberries, mint syrup 
BLACK & WHITE CHOCOLATE TRUFFLE raspberries, chocolate ice cream, amoretti crisp

*Items subject to change without notice.