DINNER MENU
Shared Appetizers
MAX'S BAKERY CIABATTA ROLLS & BARI extra virgin olive oil & olive tapenade- 9
CLAM CHOWDER yukon potatoes, applewood smoked bacon, baby clams, parsley oil- Cup 8/ Bowl 16
BRUSSELS SPROUTS candied lardons, medjool dates, blue cheese, almonds, apple cider aioli- 17
MEATBALLS feta cheese, garden mint, BARI lemon olive oil, peach barbeque glaze- 18
PORCINI MUSHROOM RAVIOLI citrus-fennel cream, pistachio pesto, olive oil croutons- 19
CRAB & POTATO FRITTERS fresh basil, preserved lemon, roasted red pepper romesco- 21
GRILLED BRIE CHEESE local peaches, Burkett's honey, rosemary, balsamic reduction, toasted baguette- 19
Salads
BABY ICEBERG WEDGE bacon, tomatoes, gorgonzola, fried onion, buttermilk dressing- 17
MIXED GREENS cranberries, goat cheese, toasted almonds, balsamic vinaigrette- 14
CAESAR hearts of romaine, lemon-anchovy dressing, Grana Padano, olive oil croutons- 15
CUCUMBER SALAD arugula, shaved red onion, stracciatella, pistachios, greek yogurt dressing- 15
COBB SALAD grilled bistro steak, romaine, tomatoes, bacon, eggs, blue cheese, mustard vinaigrette- 25
Entrees
THE MEATLOAF potato puree, cabernet braised swiss chard, mushroom gravy- 38
CHICKEN BREAST roasted yukon potatoes, lemons, olives, spinach, tomato, tarragon jus- 35
PORK LOIN pistachio herb crust, goat cheese potato puree, broccolini, peach relish, mustard jus- 37
SHRIMP FETTUCCINE olives, tomatoes, capers, chili flakes, spanish white anchovy marinara- 35
SALMON local corn risotto, roasted peppers, tarragon, chilled lobster salad, serrano oil- 38
½ POUND WAGYU BEEF BURGER roasted tomato, bacon, white cheddar, garlic fries- 30
8oz CENTER CUT SIRLOIN FILET parmesan potatoes, green beans, fried onions blue cheese cream- 45
Desserts-15
BARI LEMON OLIVE OIL CAKE fig ice cream, salted pistachios, mission fig liquer
CHOCOLATE TRUFFLES almond toffee, chocolate hummus, spiced rum, coffee ice cream
LIMONCELLO CHEESECAKE local citrus, orange reduction, tarragon syrup
CARAMELIZED PEAR BREAD PUDDING candied walnuts, basil, vanilla bean ice cream
Children's Menu
For ages 12 years old and under
Entrees- 13
MEATLOAF mashed potatoes, broccolini
CHICKEN PASTA fettuccini, broccolini, alfredo cream sauce
PASTA BOLOGNESE fresh pappardelle pasta, broccolini, parmesan
BUTTER GLAZED NOODLES linguini, parmesan, broccolini
CHEESEBURGER cheddar cheese, fries
Desserts- (Included)
CREAMSICLE FLOAT
ROOTBEER FLOAT
SCOOP OF ICE CREAM chocolate or vanilla
CHOCOLATE CHIP WALNUT BROWNIE fresh whipped chantilly cream
Sides- 5
FRESH FRUIT
BROCCOLINI
FRIES
